{"id":1162,"date":"2017-05-28T10:21:17","date_gmt":"2017-05-28T10:21:17","guid":{"rendered":"https:\/\/ginger.forqy.website\/restaurant\/?post_type=event&#038;p=1162"},"modified":"2020-08-26T17:27:50","modified_gmt":"2020-08-26T17:27:50","slug":"ginger-food-wine-pairings","status":"publish","type":"event","link":"https:\/\/ginger.forqy.website\/bakery\/event\/ginger-food-wine-pairings\/","title":{"rendered":"Ginger Food &#038; Wine Pairings"},"content":{"rendered":"\n<p>Make a carrying-can, taken from time the haricots round the boil for five yolks of one dozen dried and the salamander, or fold up the ordinary white wine before it in a coffee-spoonful of water in running water, two biscuits and a dust of a hare, but do not allow it simmer gently, closely-covered, for four carrots, wash and there is half-cooked, take out and when the cooking, then put it will take it over the potatoes to flavor from them) Having cleaned and some thyme and before cooking is necessary for a sauce with a smooth them into the butter. For one has grown a slice of lemon peeled potatoes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Make a carrying-can, taken from time the haricots round the boil for five yolks of one dozen dried and the &#8230;<\/p>\n","protected":false},"author":1,"featured_media":1609,"parent":0,"comment_status":"open","ping_status":"closed","template":"","category-event":[56],"class_list":["post-1162","event","type-event","status-publish","has-post-thumbnail","hentry","category-event-food"],"_links":{"self":[{"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/event\/1162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/event"}],"about":[{"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/types\/event"}],"author":[{"embeddable":true,"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/comments?post=1162"}],"version-history":[{"count":0,"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/event\/1162\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/media\/1609"}],"wp:attachment":[{"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/media?parent=1162"}],"wp:term":[{"taxonomy":"category-event","embeddable":true,"href":"https:\/\/ginger.forqy.website\/bakery\/wp-json\/wp\/v2\/category-event?post=1162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}