Menu

Appetizers

Insalata di carciofi e parmesan

Finely sliced raw artichoke hearts and rocket lettuce topped with parmesan cheese

$7.95, $9.95
  • Special

Grigliata di verdure di stagione e pane tostato con aglio e olio di oliva

Grilled seasonal vegetables and garlic bread

Cassolette de S´Jacques

Scallops and mixed shellfish with creamy fish sauce au gratin

$12.95, $18.95
  • Delicacy

Burgers

A hamburger or burger is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun.

Beef Burgers

50/50 California Burger

A half ground bacon, half ground beef burger patty developed by Scott Slater for Slater’s 50/50 restaurant. Another variety is half kangaroo meat and half bacon.

$29
  • Californian

Angus Burger

A hamburger made using beef from Angus cattle. The name “Angus burger” is used by several fast-food hamburger chains for one or more “premium” burgers; however, it does not belong …

Barbecue Burger

Prepared with ground beef or chicken, mixed with onions and barbecue sauce, and then grilled. Once the meat has been turned once, barbecue sauce is spread on top and grilled …

Chicken Burgers

Cajun Chicken Burger

Grilled Cajun-spiced chicken breasts topped with bacon, avocado, and cheese.

Barbecue Burger

Prepared with ground beef or chicken, mixed with onions and barbecue sauce, and then grilled. Once the meat has been turned once, barbecue sauce is spread on top and grilled …

Fish Burgers

Salmon Burger

A fishcake made mostly from salmon in the style of a hamburger. Salmon burgers are especially common in Alaska where they are routinely offered as an alternative to beef hamburgers.

Sesame Fish Burger

Four-star fish finger sandwich by serving crisp pieces of cod, haddock or pollock in a roll with coriander mayo and avocado.

Vegetarian Burgers

Veggie Burger

A veggie burger, garden burger, or tofu burger uses a meat analog, meat substitutes such as tofu, textured vegetable protein, seitan (wheat gluten), Quorn, beans, grains or an assortment of …

$24
  • Vegetarian

Onion-Veggie Burger

Lentils, onions, cremini mushrooms, and breadcrumbs make up the base of this tasty burger. Even though it’s vegetarian, it still delivers 14 grams of energizing protein plus essential minerals.

$24
  • Vegetarian

Fishes

Salmon al due sedano

Salmon with celery sauce and stuffed spring asparagus

$19.95
  • Delicacy

Branzino alla Florentina

Sea Bass on bed of spinach and cream sauce

Pasta

Lasagna di pollo asparagi e formaggio “Brie”

Chicken lasagne with asparagus and cheese “Brie”

$12.95
  • Delicious

Steaks

Ossobuco alla milanese e risotto allo zaffarano

Ossobuco Milanese served with saffron risotto

$16.45

Desserts

Profiteroles al cioccolato

Chocolate profiteroles with vanilla sauce and chocolate slices

Creme Brulée

Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel

Drinks

Anchor

Porter (San Francisco, CA)

$7.95

Fire Island

Lighthouse Ale (NY)

$7.95

Peak Organic

IPA (Portland, ME)

$7.95

Brooklyn Pilsner

German Style Pilsner (Brooklyn, NY)

$7.95

Yuengling

Traditional Lagel (Pottsville, PA)

$8.95

Beers

Bernard

Czech Lager Beer, Humpolec

Pilsner Urquell

Traditional & Original Czech Lager Beer

$6.95

Bakalar

Czech Lager Beer, Rakovnik

$4.95

Krusovice

Czech Lager Beer, Krusovice

$3.95

Wines

White Wines

Antão Vaz-Roupeiro-Perrum

Monte Velho, Portugal

$42.95

Chardonnay, Mira

Napa Valley, California

$36.95

Pinot Grigio, Montefresco

Veneto, Italy

$48.95

Pinot Gris, J Vineyard

California

$41.95

Rosé, My Essential

France

$46.95

Red Wines

Cabernet Sauv, Bridlewood

Paso Robles, California

$65.95

Cabernet Sauv, Canyon Road

California

$72.95

Chianti, Rocca della Castagnoli

Italy

$48.95

Côtes du Rhône

Domaine Alary, France

$96.95

Malbec, Mogollon

Mendoza, Argentina

$79.95
Ginger Ave 1, Gingertown, GNGR